cooking for your boyfriend

Wednesday, December 8, 2010

Garlic Bread

Makes 12 pieces

  • 1 ciabatta loaf, cut in half crosswise
  • 3 tablespoons olive oil, plus more if the pan dries
  • 3 garlic cloves, minced
  • 1 cup fresh parsley, chopped
  • salt and pepper

1.  Preheat oven to 325 degrees F.  Place ciabatta loaf, cut side up, on a baking sheet.  Set aside.

2.  In small (10 in) skillet, heat oil over medium heat.  Saute garlic for 1 minute.  Add parsley and saute for another minute.  Season with salt and pepper.  Using a spoon, carefully spread oil mixture on to ciabatta loaf (be careful, oil is HOT).  Close the ciabatta like a sandwich and wrap in aluminum foil.  Bake for 10-15 minutes until bread is warm and crust in toasted.  Slice bread.

3.  Serve your boyfriend:  This goes great with pasta or shellfish.  

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